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Different types of pizza in the world
Neapolitan pizza: This is the classic style of pizza that originated in Naples, Italy. It's made with tomatoes, mozzarella cheese, and fresh basil, and it has a thin, chewy crust.
New York-style pizza: This is a large, thin-crust pizza that is foldable and easy to eat on the go. It's often topped with tomato sauce, cheese, and various toppings, such as pepperoni or mushrooms.
Chicago-style pizza: This is a deep-dish pizza that originated in Chicago, USA. It has a thick, buttery crust and is often filled with tomato sauce, cheese, and various toppings, such as sausage or onions.
Sicilian pizza: This is a square-shaped pizza that has a thick, bready crust. It's often topped with tomato sauce, cheese, and anchovies.
Margherita pizza: This is a simple pizza that is made with just tomato sauce, mozzarella cheese, and fresh basil. It's named after Queen Margherita of Italy and is said to represent the colors of the Italian flag.
Hawaiian pizza: This is a controversial pizza that is topped with tomato sauce, cheese, ham, and pineapple. It's a popular choice in some parts of the world, but not everyone agrees that pineapple belongs on a pizza!
These are just a few examples of the many different types of pizza you can find around the world. Each region and culture has its own unique take on this beloved dish.
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